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French manufacturer of patented gluten-free organic chocolate is looking for distributors


The French company is a chocolate producer which manufactures patented gluten-free organic chocolate, with the taste and the qualities of traditional chocolate. The French producer only uses traditional methods and basic raw materials. The products do not contain gluten and are free of allergens. The chocolates are now distributed in pharmacies, grocer’s shops and organic shops.

Mas información: Instituto de Fomento de la Región de Murcia