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Nuevo oligosacárido probiótico derivado de la lactosa. (New prebiotic oligosaccharides derived from lactulose)


A Spanish public research organisation has developed a type of prebiotic oligosaccharides derived from lactulose which are obtained with a novel synthesis method. The new prebiotic carbohydrates show enhanced bioactive properties compared with other existing oligosaccharides. They also exhibit multifunctional nature since they are able to modulate the immune response. Food and pharmaceutical companies are sought for manufacturing the new oligosaccharide under a patent license..

Oferta: 12 ES 28G2 3ORV

Mas información: Instituto de Fomento de la Región de Murcia